Dried parsley is a type of medicinal spice frequently used in cooking, obtained by drying fresh parsley in various ways so that it can be stored for a longer time. The answer to the question of how it is made is that first fresh parsley is cleaned well and the excess water is removed with a cover or napkin, then it can be dried in the oven, in the open air, in the microwave oven, in the sun or in a food dehydrator. If you are wondering what dried parsley is used for; it can freshen breath and help strengthen the body against diseases.