HAYFENE TURKISH CUISINE SET
Mint;
It is a perennial herbaceous plant whose leaves are used fresh and dried for long-term use. When mint is dried, it largely preserves its aroma and takes on a stronger taste. In addition to a pure, refreshing scent, it has a sharp and burning taste. It is generally used in salads, soups, meat, chicken and fish dishes. It is also added to sweets and drinks to add flavor. Today, North Africa is known as the place where mint grows most densely.
Cumin;
It is a spice widely known in countries such as Mexico and India, and has been used as a traditional flavor in curry mixtures, local dishes and sauces in the Middle East for generations. The fact that many people do not know is that cumin was a very popular seasoning in Roman and Hellenic culture, was found in Egyptian sarcophagi, was mentioned in the Bible and has been seen in people's lives without interruption for thousands of years. A sharp and fragrant spice, cumin Show More