Product Name

Hayfene Ground Turmeric

Other Names

Indian Saffron, Yellow Ginger, Yellow Root Dye (Used for root form)

Origin

Indian

Name

Curcuma, Turmeric

Botanical Name

Curcuma longa L.

What is Ground Turmeric (Powder)?

Ground turmeric is a type of spice obtained by drying and grinding the root turmeric. Powdered turmeric is one of the indispensable spices of Indian cuisine. Powdered turmeric is preferred in many cuisines with both its aroma and yellow color.

Where is Turmeric Ground (Powder) Used?

Turmeric powder is used in the food industry in traditional medicine recipes, as a food coloring, in herbal teas, and as a flavoring and spice. Turmeric powder is used in butter and cheese, meat and chicken dishes, soups, rice, pasta, sauces, cakes, desserts, cookies, and drinks. It is used in perfumes, care products, and henna in the cosmetics sector. It is also used as a fabric dye in the textile sector and to color paper in the paper industry.

How to Use Ground Turmeric (Powder)?

Turmeric powder is used by adding it to recipes as a flavoring, coloring and spice. You can consume turmeric powder by adding it to smoothies and drinks. In addition, you can add both color and flavor to the recipes you prepare by adding turmeric powder. You can color the sauces you prepare with turmeric.

Our Favorite Recipes

● Lemon cheesecake

● Turmeric potato soup

● Carrot rice pilaf

Recipe

Immune Booster Golden Milk

Materials:

● 1 glass of milk

● 1 teaspoon turmeric powder

● ¼ teaspoon black pepper

● 1 teaspoon coconut oil or butter

● ¼ teaspoon ground ginger

● 1 teaspoon of honey

Construction:

● Milk, black pepper, turmeric, oil and ginger are put in a sauce pan and mixed until homogeneous.

● Put the mixture on the stove and stir until it boils.

● After boiling, remove from heat, filter, add honey and drink.

● It is recommended to consume hot.

General Information

Turmeric is a type of powdered spice obtained by grinding dried turmeric root. Powdered turmeric is one of the indispensable spices in kitchens with its aroma, color and flavor. You can use powdered turmeric in butter and cheese, meat and chicken dishes, soups, rice, pasta, sauces, cakes, desserts, cookies and drinks. In addition, you can also consume turmeric powder by adding it to traditional medicine products that you prepare at home.

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