Cajun spice is a mixture created by bringing together well-known classic spices, which has a unique flavor. It has been made specific to Hayfene by making minor changes to its content. Our cashew spice, which we achieve a unique flavor by mixing spices such as garlic powder, thyme, black pepper, sweet paprika and salt in different proportions, will be indispensable for your potatoes..
This cajun spice, which we encounter especially in American cuisine, is frequently used in fast food plates because it provides a practical flavor. One of the most used dishes is french fries; It takes even one of the most practical dishes to the next level and adds flavor. It can be used on meat and chicken prepared by frying and in meatballs.
You can sprinkle it on dishes you have prepared such as fries, fried chicken and meat. You can also coat the meat, fish, chicken and vegetables you will bake in this mixture mixed with olive oil and ensure that your dish gets the cajun flavor while cooking. You can also add it to various sauces and soups while cooking.
● French Fries with Cajun Spice,
● Baked Spicy Potatoes and Carrots,
● Cajun Cauliflower.
Cheese and Garlic Spaghetti Recipe
Here are the ingredients for this recipe:
● 250 grams of spaghetti,
● 2 slices of cheddar cheese,
● 2 teaspoons cajun spice mix,
● 2 teaspoons salt,
● 1 tablespoon pepper paste,
● 3-4 tablespoons of tomato sauce,
● 1 clove of garlic,
● 1 small onion,
● 1 tablespoon olive oil.
Here is the Cheese and Garlic Spaghetti recipe:
Leave your pasta to boil in plenty of salted water. When it's boiled, don't forget to reserve some of the water before draining. When your pasta is almost boiled, heat the olive oil in a pan. Add the finely chopped onion and garlic.
Add tomato paste, tomato sauce, spices and salt to the onion and garlic that you have sautéed for a while. Pour the water that you have set aside while the pasta is boiling into the pan with the pasta. Finally, add the grated kashar cheese and serve by mixing.